“…cooking with local wild herbs…”

Nathan Rees (England) – November 2012:

“On the rocks is a wonderful place to take a break and learn how to manage your diet in a healthy way. Nina and Martin are lovely hosts and their food could inspire even a coffee lover like me to consider giving up my vices. The house is spacious and rustic, with a very French feel about it. I really enjoyed identifying and cooking with local wild herbs collected on walks in the hills that surround Lagorce. I would recommend this place to anyone seeking a quiet get away, to take a step back and improve the way they eat.”

Stayed twice for ten days, in April and October/November 2012.

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